GREATER ORANJESTAD. This casual Cuban eatery is a favorite among island visitors and locals. Munch on fried plantain chips and salsa as you peruse the menu. The Confusion de Empanadas is a treat ­ a sampler platter of meat pies are filled with seasoned beef, chicken or seafood. Or be adventurous and try the Cuban sashimi. Seafood is "cooked" ceviche-style using limejuice. The fried calamari and Cuban sandwiches also win raves. Part of this restaurant's charm is the décor. Housed in an old colonial home built in 1877, bright artwork decorates the walls and there is often live music that adds to the warm, comfortable vibe. Casual attire.

Mon-Sat Noon-2:30pm, 5:30pm-11pm

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